Celebrating 10 Years of Good Food and Good Life with the Nestlé Club

To mark the 10 years of commitment to its members, the Nestlé Club invited some members to a small celebration last August 8, 2008 at the Julius Maggi Kitchen with the theme “Celebrating 10 Years of Good Food and Good Life with the Nestlé Club.” Invited members were treated to an afternoon filled with fun and exciting activities.

Nestlé Club members enthusiastically shared their life stories with each other, how they became members and how much they value the mailers we send to them, especially the recipes. They also participated in a nutrition talk sponsored by NESVITA where they were able to ask questions about nutrition myths and truths. Prizes were given away to those who were able to answer the NESVITA trivia questions correctly.

After the talk, Chefs Tess and Ajie gave an exciting cooking demonstration where they presented easy-to-do recipes such as the Easy Paella and Pork & Milk Embotido. Members were also given ideas on how to further enrich their cooking experience by making a scrapbook on the recipes they’ve made or collected. Attendees were also able to make their own greeting cards using simple yet colorful and trendy materials. Examples on how to recycle common household items as décor were also shown.

Throughout the 10 years, we have seen how the Nestlé Club was welcomed into the homes of so many Filipino families all over the country. It is truly inspiring to see our members take the message of Choosing Wellness and embracing our thrust of Good Food and Good Life to heart.
Happy 10th Birthday to all of us!